Pat's features over 30 varieties of HOMEMADE sausage, specialty burgers, and sliders daily. Pat's secret recipe along with the insistence on NOT using any preservatives is what has put us on the map! When you visit our meat department, you will see the difference personalized service makes when combined with expert cutting and presentation. "You never sau-sage-a-place!"
Unlike other stores that thrive on lower grade meats, our markets never feature any grades below Choice. We wouldn’t sell you anything we wouldn’t eat ourselves. Our prices are always very competitive and you can be confident that you will always have tender cuts of meat.
Our custom service showcase always features unique roasts, aged double cut steaks, and a large assortment of grill ready marinated steaks, chops, & kabobs.
Also check out of ever expanding Natural, Grass Fed Beef & Pork Section. Also, we feature a full selection of Natural, Free Range Poultry.